Fiesta Jalisco Welcome to the Fiesta Jalisco!

 

 

 

 
 
House specials are served with choice of warm flour or corn tortillas, rice, choice of refried, rancho or black beans and cole slaw.
 

  Enchiladas Jarocha (Seafood Enchilada)

Two flour tortillas rolled and filled with (real) Dungeness crab; baby prawns, celery, parsley, and spices, topped with Jack and cheddar cheeses, a special green Mexican "tomatillo" sauce and sour cream.

  Chimichanga Jarocha

Rolled fried flour tortillas filled with (real) Dungeness crab, baby prawns and mushrooms, topped with lettuce, green Mexican "tomatillo" sauce, sour cream and guacamole.

  Chile Relleno Jarocho

Selected fresh poblano chile, with baby prawns, mushrooms, onions, jack and cheddar cheeses, folded into fluffy egg, as an omelet, then topped with green Mexican "tomatilla" sauce and sour cream and guacamole.

  Viva Jalisco Plate (Especial de la casa!)

The Three Amigos!  Camarones al Mojo de Ajo, Camarones Con Tocino, and Camarones Carnitas; three delicious jumbo prawn dishes served on very big platter! Served on a bed of rice with jack and cheddar cheeses, lettuce and lemon slices.

  Enchiladas De Jaiba (Seafood Enchiladas)

Two flour tortillas rolled and filled with (real) Dungeness crab, celery, parsley and spices, topped with jack and cheddar cheeses; a special green Mexican "tomatillo" sauce and sour cream.

  Camarones de Coco Rico

Delicious jumbo fried coconut prawns served on a bed of fresh romaine lettuce, rice, sliced avocado, tomato, salsa ranchera and piña colada sauce.

  Camarones Chipotle

Large prawns sautéed with mushrooms i n garlic butter then covered woith our speical chipotle sauce.

  Camarones Con Crema (Muy Delicisoso!)

Large prawns sautéed with mushrooms then cooked in a sour cream base sauce. 

  Filet De Pescado

Grilled Tilapia fish with special seasoning - served on romaine lettuce with rice, tomatoes and sliced avocado.   Not served with beans. 

  Camarones Mexicanos

Large prawns specially prepared with fresh mushrooms, onions, green and red peppers, served on a bed of rice with melted jack and cheddar cheeses, then smothered with our special mild sauce.  Not served with beans.

  Camarones Con Tocino

Large prawns wrapped in bacon, deep fried and served with grilled onions, mushrooms, and green bell peppers, garnished with tomato and lemon. 

  Camarones al Mojo de Ajo (Garlic)

Large delicious prawns and fresh mushrooms sautéed in wine, butter, garlic and spices.

  Camarones Arrieros

Large prawns; garlic, mushrooms, onions, tomatoes and fresh cilantro sautéed in white wine.

  Camarones A La Diabla (Mucho Caliente!)

Large prawns sautéed in butter with fresh mushrooms in a hot, spicy Mexican sauce and lemon slices.

  Burrito Jarocho Especial (Muy Grande!)

Flour tortilla filled with baby prawns, fresh mushrooms, green onions and tomatoes, then topped with especial green "tomatillo" sauce, melted cheese, sour cream and guacamole.  Served with rice and beans.

  Burrito Mazatlan (Grandototote!)

Flour tortilla filled with jumbo prawns, fresh mushrooms, green onions and tomatoes, then topped with especial 'tomatillo" sauce, melted cheese, sour cream and guacamole.   Served with rice and beans.

  Camarones Asados a la Parrilla

Large charbroiled shrimp, onion slices and bell peppers sautéed in a garlic butter sauce and mixed with fresh spinach leaves.

  Dos  Puertos

For garlic and seafood lovers!  Camarones al ajo is a winner!  Fragrantly spiced garlic sautéed with scallops, prawns and mushrooms in a mojo de ajo sauce..  Served with rice and beans.

  Camarones Veracruz

Large shrimp wrapped in bacon, ham and cheese then smothered in our special creamy sauce.

 

 

  Arroz Con Pollo (Muy Delicioso!)

Our Signature Item!  Tender sliced chicken breast specially prepared with fresh mushrooms, onions, green and red peppers, served on a bed of rice with melted Jack and cheddar cheeses, then smothered with our special mild sauce.  Not served with beans.

  Chicken Carnitas

Sliced chicken breast sautéed with green and red peppers, onions, and especial Mexican sauce.

  Pollo Azado (Broiled)

Grilled boneless and skinless butterflied breast of marinated chicken.

  Pollo A La Cazuela

Tender chicken strips with sautéed mushrooms and a sour cream based sauce, garnished with parsley.

  Tacos Al Carbon de Pollo

Chicken strips flame broiled and folded into three soft corn tortillas with especial sauce, salsa ranchero, fresh cilantro and Ranchero® cheese. 

  Pollo Chipotle

Tender sliced chicken breast specially prepared with fresh mushrooms then covered with a special chipotle sauce.

  Pollo Mi Tierra (Muy Delicioso!)

Tender sliced chicken breast specially prepared with fresh mushrooms, onions and zucchini, served on a bed of rice with melted Jack and cheddar cheeses, then smothered with our special mild sauce.  Not served with beans.

  Chicken En Molé

A longtime favorite!  Sliced chicken breast in a sweet spicy peanut butter based Doña Maria sauce with a hint of chocolate.

  Chicken Flautas

Three crisp corn tortillas filled with fresh, tasty chicken or shredded beef, served on a bed of lettuce, topped with red sauce, sour cream and guacamole.

  Enchiladas De Molé (Doña Maria)

A longtime favorite!  Two corn tortillas filled with sliced chicken breast in a sweet spicy peanut butter based Doña Maria sauce.

  Chicken La Valentina

A bed of our Spanish rice, topped with sautéed chicken, broccoli, mushrooms, onions. green and red peppers topped with melted jack and cheddar cheese.  Not served with beans.

  Cuatro Caballos Plate (4 Horses)

Broiled chicken breast, marinated pork, skirt steak and four fried prawns with lean bacon, rice, salsa ranchera especial and rancho beans with fresh cilantro.

  Tres Caballos Plate (3 Horses)

Broiled chicken breast, skirt steak and three fried prawns with lean bacon, rice, salsa ranchera especial and rancho beans with fresh cilantro.

 

 

  Peurco Al Pastor

Marinated pork loin steak with salsa ranchera.

  Tacos Al Pastor

Three soft corn tortillas with sliced pork marinated with salsa ranchera and fresh cilantro.

  Chile Verde Pork

Chunks of pork in a light green Mexican "tomatillo" sauce.

  Puerco Asado (Must have plate!)

Tender marinated lean pork loin sautéed with fresh poblano peppers, red bell peppers, onions and tomatoes then topped with green chile sauce.

 

 

  Carnitas de Res

Top sirloin strips sautéed with green and red peppers, onions, topped with especial Mexican sauce and guacamole.

  Chile Colorado

Chunks of beef cooked in a tasty red Mexican chile sauce.

  Steak Picado

Top sirloin cut into strips then sautéed with onions and tomatoes in a especial Mexican sauce.

  Caballo Viejo Steak (Old Horse)

12 oz. top sirloin steak, flame broiled and topped with sautéed mushrooms, green and red peppers, onions, and tomatoes, then covered with especial Mexican sauce and melted cheese.

  Tacos Mi Jalisco

Skirt steak (carne asada) grilled with onions, tomatoes and fresh cilantro..

  Tres Compadres (Originales!)

Chile verde, chile colorado and chile ralleno served with warm tortillas. 

  Fiesta Jalisco Steak

12 oz. top sirloin steak, flame broiled and topped with sautéed onions, green and red peppers.

  Carne Asada (Mmmmmm!)

Skirt steak flame broiled to your taste with green onions. Served with salsa ranchera and guacamole.

  Tacos Al Carbon de Carne Asada

Tender Beef skirt steak flame broiled, sliced, and folded into three soft corn tortillas with especial sauce,  salsa ranchera, fresh cilantro and Ranchero® cheese.

  12 Oz. T-Bone Steak Mexican Style

Flame broiled with sauteed onions,green and red peppers.

  Steak Vaquero  (Muy Delicioso!)

12 oz.  tender top sirloin steak flame broiled and topped with sautéed poblano peppers, red bell pepppers and onions. 

  La Tampiqueña  (Deliciosas!)

Tender skirt steak (carne asada) and one enchilada molé.

 


 
Fiesta Jalisco Restaurants © 2006-
by  Incognito